Description
Chocolate Milk Shake is a thick, chilled beverage made by blending milk with cocoa powder or chocolate syrup, often sweetened and enriched with ice cream. Though it originates from Western-style café culture, it has become a staple in juice shops, bakeries, and home kitchens across South Indian cities.
The drink is typically prepared with chilled milk, sugar, and a generous amount of chocolate syrup or melted dark chocolate. Some versions include vanilla or chocolate ice cream to enhance creaminess and richness. It is blended until smooth and served cold, often topped with whipped cream, grated chocolate, or a drizzle of syrup.
Chocolate Milk Shake is especially popular among school-age children and young adults in cities like Chennai, Coimbatore, and Kochi, and continues to be a favorite on café menus and in family kitchens in Mississauga, Brampton, and Calgary.



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